How to Start Growing Microgreens at Home for Beginners

Microgreens are essentially super-veggies—seedlings of vegetables and herbs harvested
just after the first true leaves appear. They are packed with up to 40 times more nutrients
than their mature counterparts and are incredibly easy to grow, even if you don´t have a
backyard or a green thumb.
To start, you just need a shallow container, some potting mix or a coco coir mat, and seeds.
Unlike traditional gardening, you don´t need to worry about long-term soil depletion or
complex pruning. You simply sow the seeds densely, keep them moist, and harvest in about
7 to 14 days. It’s the ultimate instant gratification project for those who want fresh,
organic food year-round.
The best part? You can grow them right on your kitchen counter. Microgreens like radish,
broccoli, and kale are very forgiving and provide a spicy or nutty punch to any sandwich or

salad. If you´re ready to start your own indoor mini-farm, you can find complete starter kits
and premium seeds for microgreens available on our nordichydro webshop.